Author: aiyaj
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Behind the Scenes With Dining Services
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75 lbs. of bacon and 450 eggs prepared every morning. 6,000 transactions a day. Although the Gustavus Adolphus Market Place is visited daily by about 1,500 Gusties, not many know about the hard work and dedication that goes into their delicious meals. Every morning before the sun rises, the A.M. crew begins its work. Run…
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“Super Seniors” On Their Unique Fall Term
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To ensure the safety and wellbeing of students, faculty, and staff during the COVID-19 pandemic, the 2020-2021 academic year at Gustavus Adolphus College looked different. An increase in online courses, adjusted residential living practices, and modified co-curricular activities meant that the hallmarks of the Gustavus experience—from the hands-on learning to the close-knit community—faced a temporary…
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The First Impressions of First-Year Gusties
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After waving a final tearful goodbye to their parents after move-in, many first-years are left with the frightening yet exhilarating year ahead. From changing dynamics with parents to learning how to share a 11’x15’ room with a stranger, the beginning of college is a time of big changes and heady adjustments. To track how the…
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Welcoming International Students at Gustavus
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Last month, Gusties trekked up the Hill and found themselves a new home for the school year. Some had longer journeys than others, ranging from a one-hour car drive up Highway 169 to a 13-hour plane ride across the world. College can be an unfamiliar experience for all students, but for those who come from…